2014년 5월 28일 수요일

(Korean dishes) Jajang-Bap

I cooked Jajang-Bap this morning.
Jajang-myeon is more popular food in Korea.
Jajang-myeon means Jajang sauce with the noodles.
Jajang-bap is Jajang sauce with the rice(bap)


I bought the Jajang powder at the market.
It is 100gram product. 
It is for serving 4 people.

There is a recipe of Jajang sauce on the back of the product.
I am sorry the photo is reverse.

I used 2 onions.

This is ground pork.

 I peeled a purple color onion.

I chopped the onions.

It is a carrot.

I chopped the carrot.

It is a broccoli.

I chopped the brocolli.

It is saesongi mushrooms.

I chopped saesongi mushrooms.

Oil the frying fan.

Put the chopped vegetables into the fan.
Put the half spoon of ground garlic.

Put the half spoon of ground garlic.

Put the ground pork.
 Stir-fry the vegetables and the porks.

This is a video of me stir-frying and boiled Jajang sauce.

Prepare 700ml water.

Put water to the fan.

I put more water.

There are proper amount of water.

Boil it till the ingredients are well done.

After the ingredients are well done,
put the Jajang powder and stir it.
I posted stirring video on the upper You-Tube video.

Prepare the rice.

Put the Jajang sauce on the rice.
It really tastes good.^^
Try it!

Jajang bap and the sesame salad.
I will post the sesame salad next.

The extra Jajang sauce will be stored in the freezer.
Put Jajang sauce in the plastic bag and freeze it.
If you tired to cook meal,
 just take out the frozen Jajang sauce,
melt and heat it,
and eat it with rice. 

Thank you for visiting my blog.^^
Have fun. See you!


2014년 5월 27일 화요일

(Korean cat) My pet cat lay on the desk.

 I have a pet cat.
He lay on the desk.

My desktop background is also the cat's photos.^^.

I stroked his body.

This is a video of him.
It looks like he likes me striking him.^^.

I tried to use the keyboard to post these pictures.
However, he is fat. ahaha -_-.

I gave up posting the pictures.
I am posting it now, after 1 day from taking those pictures.

Thank you for visiting.
Have fun.^^

2014년 5월 26일 월요일

Adele - Rolling in the Deep(acoustic cover)

I recorded the cover song. It is Adele's song. The title is 'Rolling in the Deep'.
I used the acoustic guitar. Have fun! ^^.
You can learn how to play this song You-Tube.

Rolling in the deep Guitar tutorial link :

혜민쌤의 스트럼스타일 Adele 의 Rolling In The Deep 1


혜민쌤의 스트럼스타일 Adele 의 Rolling In The Deep 2


혜민쌤의 스트럼스타일 Adele 의 Rolling In The Deep 3



Thank you for visiting. ^^

2014년 5월 24일 토요일

(Korean book)the children of Moret-mal.

I read a book.
The title is 'the children of Moretmal'
Moretmal means the town of the sand in Korean.
The writer is Hwang Seok-Young.
He is famous for his bit hit book "Jang Gil San"
This book talks about the situation after Korean war(1950-1953)

At that time, Korea was one of the poorest country of the world.
There were many sad stories like separating from the people they love.

I read this mini book.

It is smaller than the hand.

There are some illustrations, too.

It is a tiny cute book.

Thank you for visiting my blog. 
Have fun ^_^

2014년 5월 23일 금요일

I read Alchemist(Paulo Coelho)

This is a book what I read.
This is a mini-book.
Alchemist of Paulo Coelho.

comparing to the guitar pick

The letters are very small
However, you can read it.
It would be tiring than normal-sized book.

It is 3,500 Korean won.
It is about 3 u.s. dollars.
Do you think this price is reasonable?

It is a story about a sheperd who finds and follows his dream.
There were some tests along his way.
However he achieved his dream and even he got more than he dreamed. I mean his girl Fatima.

I felt the dreaming is important and I should follow the word in my heart.
All the universe will help us to achieve our earnest wish.

2014년 5월 22일 목요일

stir-fried saesongi mushroom, paprika and sausage(May,23. 2014)

I cooked stir-fried saesongi mushroom, paprika and sausage(May,23. 2014)

(saesongi mushroom, paprika and sausage bokkeum)

1. cut saesongi mushroom in slices.

2. cut paprika in slices, too.

3. cut the garlic in slices, too.

4. cut the sausage in slices, too. 

5. I prepared the gree onions.

6. I prepared the hot chili,too.

7. I prepared the onios,too.

8. I prepared the canola oil and the soybean sauce,too. 

9. oil the frying fan

10. put the cooking material

11. stir-fry it. 

12. this is the cooking video.

13. finished.

taste it! 
Thanks for visiting.
have fun :D