Surasang(Korean King's meal)(Royal meals, the Royal Table)

I'd like to write about the Korean King's meals.

 The King had 4 meals a day. Among the 4 meals, the breakfast and the dinner called Surasang.

Surasang means the Royal Table.

This is the picture of Surasang.

There are 4 tables for the meals.

On the left table, there is a brazier for making jeongol(stew)  

There are 5 dishes in the secondary table.

Those are the vegetable,eggs,beefs and the sauces.

 On the main table, there are 25 dishes. It looks colorful and appetizing.

On the right table, there are other stews, the rice with red-bean and the empty dishes.

You can see these King's meals tables in real in National Palace Museum of Korea. You can check the information about that. 

National Palace Museum of Korea : 

http://www.gogung.go.kr/fgn/jsp/en/html/index.jsp

Visit Korea and have fun.^^

Thank you for visiting my blog.

gamez enaak(Indonesian snack)

I bought Indinesian snack in the mart near my place.

I live in Korea.

The title of the snack is Gemez enaak.

I placed I-phone 4s beside the snack to compare the size of the snack.

 There is the words that how to eat Gemez Enaak.

 First open the package

Squeeze it.

Then eat them.

 It was delicious.

It was good that it is smaller and cheaper than Korean snacks.

Because I am fat. These days in Korean, exaggerating package of snacks are an issue.

He is my pet cat.

He lay on the desk.

I like his long tail.^^

Thank you for visiting. 

If you have anything to talk to me, 

please leave me a reply.

Have fun.^^

(Korean dishes)cucumber salad

I'd like to write about the cucumber salad.

I will use 4 cucumbers.

I tried to peel the cucumber.

I cut too much of it.-_-

My mom said 'you should use the tool for peeling'.

Yes, I should, mom. I peeled all the cucumbers.

It looks clean.

I sliced them.

I put the sliced onions.

I took the plastic glove.

I seasoned the cucumber salad with the red pepper powder, sesame oil and plum liquid.

It is finished.

I ate the cucumber salad with Jajangbap as a breakfast.

Those are the good combinations.

'

I stored the cucumber salad in the refrigerator.

Thanks for visiting my blog. ^^

If you have any curious about Korea and Korean dishes please leave me a massage.

 This is my cat.

See you later.^^

(Korean dishes) Jajang-Bap

I cooked Jajang-Bap this morning.

Jajang-myeon is more popular food in Korea.

Jajang-myeon means Jajang sauce with the noodles.

Jajang-bap is Jajang sauce with the rice(bap)

I bought the Jajang powder at the market.

It is 100gram product. 

It is for serving 4 people.

There is a recipe of Jajang sauce on the back of the product.

I am sorry the photo is reverse.

I used 2 onions.

This is ground pork.

 I peeled a purple color onion.

I chopped the onions.

It is a carrot.

I chopped the carrot.

It is a broccoli.

I chopped the brocolli.

It is saesongi mushrooms.

I chopped saesongi mushrooms.

Oil the frying fan.

Put the chopped vegetables into the fan.

Put the half spoon of ground garlic.

Put the half spoon of ground garlic.

Put the ground pork.

 Stir-fry the vegetables and the porks.

This is a video of me stir-frying and boiled Jajang sauce.

Prepare 700ml water.

Put water to the fan.

I put more water.

There are proper amount of water.

Boil it till the ingredients are well done.

After the ingredients are well done,

put the Jajang powder and stir it.

I posted stirring video on the upper You-Tube video.

Prepare the rice.

Put the Jajang sauce on the rice.

It really tastes good.^^

Try it!

Jajang bap and the sesame salad.

I will post the sesame salad next.

The extra Jajang sauce will be stored in the freezer.

Put Jajang sauce in the plastic bag and freeze it.

If you tired to cook meal,

 just take out the frozen Jajang sauce,

melt and heat it,

and eat it with rice. 

Thank you for visiting my blog.^^

Have fun. See you!